At Zaikka, we are passionate about delivering delicious, high-quality meals to your doorstep. Our diverse menu offers fresh ingredients and innovative flavors, ensuring every bite is a satisfying experience. We believe in quality, convenience, and bringing people together through great food. Enjoy a taste of excellence today!
Join us on a culinary journey that elevates every meal experience. Taste the difference with every bite!
Crispy, golden pastry stuffed with spiced potatoes and peas. A flavorful Indian snack that's a true crowd-pleaser.
Delightful green patties made with spinach, peas, and potatoes, seasoned with aromatic Indian spices.
Savory pastry filled with a mildly spiced green peas mixture, delicately fried to perfection
Crispy, golden patties made from spiced mashed potatoes, shallow-fried to perfection.
A spicy potato fritter sandwiched in a soft bun, complemented by tangy chutneys. Mumbai's iconic street food.
A popular Indian Street Food, Spiced mashed potatoes mixed with tangy chutneys, and roasted peanuts, all stuffed inside a soft bun.
A spicy potato fritter sandwiched in a soft bun, complemented by tangy chutneys. Mumbai's iconic street food.
Juicy haryali paneer patty infused with fresh green herbs and spices, topped with zesty chutneys, served in a soft, toasted bun.
samosa is a crispy, deep-fried pastry filled with spiced potatoes, peas, and sometimes meat. Popular in South Asia.
Chhole is a spicy North Indian curry made with chickpeas, tomatoes, onions, and aromatic spices. It’s a popular dish served with bhature, rice.
Aloo Tikki is a crispy, spiced potato patty from India, made with mashed potatoes, herbs, and spices, then shallow-fried. It's enjoyed with chutneys or in chaats for a flavorful snack.
A flavorful curry made from white peas, cooked to perfection in a medley of spices.
Flaky, deep-fried pastry filled with spiced lentils. Crispy on the outside and flavorful on the inside.
A Mumbai street food favorite and a delectable blend of mashed vegetables cooked with aromatic spices
Succulent tandoori-marinated paneer pieces, wrapped in a soft flatbread with fresh veggies and flavorful chutneys. A mouthwatering blend of smoky, tangy, and spicy flavors in every bite.
Fresh green herb-infused tikki, wrapped in a soft flatbread with crisp vegetables and tangy chutneys. A perfect blend of flavors and textures, offering a refreshing and satisfying taste.
Spicy tandoori-marinated potatoes, wrapped in a soft flatbread with fresh vegetables and tangy chutneys. A tasty and satisfying roll that combines smoky, savory flavors with a hint of spice.
Fusion delight! Soft methi thepla filled with a spiced dabeli masala, and crunchy masala peanuts. Grilled to perfection, blending traditional flavors with a modern twist.
Fragrant basmati rice layered with succulent paneer cubes in a rich, creamy makhani sauce, infused with aromatic spices.
Fragrant basmati rice cooked to perfection with an array of colorful vegetables, aromatic spices, and herbs, all layered and slow-cooked in the traditional dum style
Fluffy, soft kulchas paired with tangy and spicy chickpea curry. This Punjabi delicacy promises a delightful combination of textures and rich flavors
A sumptuous mix of mashed vegetables cooked in a medley of spices, served with buttery toasted buns. This iconic Mumbai street food offers a rich,flavorful, and utterly satisfying experience
Aloo / Gobi / Paneer served with Curd, dal makhana, achar & Delightful stuffed parathas, available with your choice of spiced potato (Aloo), cauliflower (Gobi), or cottage cheese (Paneer) filling.
Comforting and hearty dish featuring red kidney beans simmered in a rich, spiced tomato gravy, served over steamed rice. A wholesome and satisfying North Indian classic.
Creamy, slow-cooked black lentils in a rich, buttery tomato sauce, paired with fragrant cumin-infused basmati rice. A delightful and hearty combination that's a favorite in North Indian cuisine.
Soft and flavorful fenugreek flatbreads (thepla) paired with spicy, tangy baby potato curry (bhungla bataka nu shaak). A traditional Gujarati combo that's both satisfying and packed with robust flavors.
Creamy and mildly spiced curry made with fresh fenugreek leaves (methi) and rich cream (malai). A deliciously fragrant and flavorful dish that pairs perfectly with rice or bread
A rich and creamy, velvety smooth curry with a blend of aromatic spices. A royal dish that exemplifies Mughlai cuisine's opulence and depth of flavour
A rich and creamy tomato-based curry infused with a smoky flavor, achieved through a unique cooking technique. This velvety smooth gravy is perfect for pairing with naan or rice, providing a luxurious and aromatic dining experience.
Spicy and tangy baby potato curry, packed with bold flavors and a hint of sweetness. This traditional Gujarati dish is a perfect blend of spices that leaves a lasting impression on your taste buds.
A luscious and nutritious curry made with fresh spinach (palak) and a blend of spices. This vibrant green dish is rich if flavor and packed with the goodness of leafy greens, making it a perfect accompaniment to rice or bread
A rich and creamy tomato-based gravy, infused with aromatic spices. This popular dish is known for its vibrant cold and bold flavors, making it a favorite in Indian cuisine
A robust and flavorful curry made with a blend of freshly ground spices, tomatoes, and bell peppers. This aromatic and hearty gravy is perfect for paneer or vegetables, offering a rich and satisfying taste of traditional Indian cuisine
Fluffy, soft kulchas paired with tangy and spicy chickpea curry. This Punjabi delicacy promises a delightful combination of textures and rich flavors
Fragrant basmati rice cooked with tender green peas, aromatic spices, and herbs. This simple yet flavorful dish is a delightful and wholesome meal that pairs well with any curry.
Long-grain basmati rice cooked with aromatic cumin seeds and subtle spices. This flavorful and fragrant dish pairs perfectly with any curry, adding a delightful touch to your meal.
Fresh and mild, this soft, creamy cheese cubes is perfect for adding it to any curry. Its delicate flavor and smooth texture make it a versatile and healthy option for any meal.
Crispy, golden-fried potato dumplings, seasoned with aromatic spices and herbs. These tasty koftas are perfect to be paired with a rich, creamy gravy for a satisfying main course.
Soft and creamy potato and paneer dumplings, perfect for a spiced tomato cream gravy. This classic dish offers a delightful blend of textures and flavors, making it a true treat for the senses.
Delicious vegetable dumplings, made with a blend of finely grated vegetables and aromatic spices, deep-fried until golden and crispy. Compliments with any curry, this dish offers a perfect balance of textures and tastes.
Soft and fluffy Indian flatbread, generously brushed with melted butter. This warm, buttery delight is perfect for scooping up curries and gravies, adding a rich and indulgent touch to any meal.
Soft and fluffy Indian flatbread, traditionally baked in a tandoor. This slightly crispy yet tender bread pairs beautifully with any curry, offering a warm and comforting addition to your meal.
Soft, fluffy Indian flatbread infused with the rich aroma of roasted garlic and brushed with melted butter.
Thin and delicate Indian flatbread, known for its soft and pliable texture. Lightly cooked and folded like a handkerchief.
Soft and fluffy Indian flatbread infused with fresh green herbs and coriander. This naan offers a vibrant burst of flavor and a nutritious twist.
A zesty and flavorful blend of assorted vegetables pickled in aromatic spices and tangy vinegar. This traditional Indian pickle adds a spicy and tangy kick to any meal, offering a burst of vibrant flavors in every bite
Fiery and flavorful chili peppers, pickled in a tangy and aromatic spice blend. These spicy and tangy pickles add an extra kick to any meal, perfect for those who love a bit of heat
A vibrant and pungent chutney made with fresh garlic, roasted spices, and a touch of tangy tamarind. This robust and flavorful condiment adds a zesty kick to any meal.
A rich and decadent Indian dessert made with split yellow lentils (moong dal), slow-cooked in ghee and sweetened with sugar, flavored with cardamom and garnished with crunchy nuts.
A luxurious and rich dessert made with dried figs (anjir) and crunchy walnuts, slow-cooked in ghee and sweetened to perfection flavoured with cardamom.
A heavenly Indian dessert featuring soft and spongy cottage cheese dumplings, soaked in a rich and creamy saffron-infused milk, garnished with a generous sprinkling of crunchy pistachios.
Soft and melt-in-your-mouth milk-based dumplings, deep-fried to a golden brown and soaked in a fragrant sugar syrup infused with cardamom and rose water.
A smooth and creamy yogurt-based drink blended with ripe mangoes and a touch of sugar. This chilled beverage is the perfect blend of tangy and sweet flavors.
